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Just after Switzerland's Enstein Clinic releases formerly obese murderer Achille van Golk, culinary sleuths Natasha O'Brien and Millie Ogden once again set out on the trail of a serial chef killer--this time stalking American cooking experts. 35,000 ...
Set in a posh New York City restaurant, a watering hole to see and be seen, where the goings on of the rich and not so rich are the daily fare, where not being seen there for lunch is a fate worse than death. The perfect backdrop for this hilarious n...
In a novel of wit and haute cuisine, great chefs collectively bully greengrocers for the best produce and would rather starve than eat each other's cooking.Nan Lyons has been a food and travel writer for over twenty years, contributing to Bon App...