Cub reporter Emerald Malloy is assigned to gather “church food” recipes from the owner of Hot Dish Heaven, a café in a small town in the Red River Valley. Upon her arrival, she learns of a local, unsolved murder. Confident that solving the case ...
Cub reporter Emerald Malloy is assigned to gather church food recipes from the owner of Hot Dish Heaven, a cafe in a small town in the Red River Valley. Upon her arrival, she learns of a local, unsolved murder. Confident that solving the case will ca...
Reporter Emerald Malloy returns to Minnesota's Red River Valley to gather more recipes for an encore feature the Minneapolis newspaper plans to run on rural cooking. This time around, Margie Johnson, the owner of Hot Dish Heaven, the local cafe, surp...
Reporter Emerald Malloy is back at the Hot Dish Heaven Café. This time she’s in Kennedy, a small Scandinavian farm community in Minnesota’s Red River Valley, for a wedding, although the festivities are quickly muddled by a murder. While vacillat...
After a hard life on a farm in northwestern Minnesota's Red River Valley, Doris Connor buries her philanderer husband and moves her century-old Sears and Roebuck farmhouse into the small Scandinavian community of Hallock, located on the edge of nowhe...
Move over Stephanie Plum, Betty Crocker, and the residents of Lake Wobegon. Retired farmer Doris Day Anderson Connor and her quirky friends and relatives are solving crime in the Scandinavian-Lutheran farming community of Hallock, in the northwest co...