Murder on the Menu — Peter Haining

Murder on the Menu
  • Published:
    Nov-1992 (Hardcover)
  • Formats:
    Print
  • Main Genre:
    Mystery
  • Pages:
    415
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Fatal food and drink served with an insidious smile to unsuspecting husbands, dinner guests, and gourmands feature in a banquet of stories from the golden age of crime fiction by P. D. James, Georges Simenon, Michael Gilbert, and others.
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  • Buy
    • First Edition
    • Nov-1992
    • Carroll & Graf
    • Hardcover
    • ISBN: 088184859X
    • ISBN13: 9780881848595


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