How to Tame a Werewolf — Thalia Eames

He's got bite. She bites back.

Rue Gray lives by three rules: 1. Fake it 'til you make it. 2. Never give up. 3. Don't fall in love. The first two are easy, but the third is a problem named Ian Somers. Feral werewolf, wine aficionado, (wolf)bane of Rue's existence. Ian easily lived as a wolf for two years-until he just had to have a cinnamon bun. With pecans. It's not his fault Rue found him, groomed him, and convinced him to impersonate a missing vineyard heir (otherwise known as himself). Once Rue scores the job of sommelier at Somerfield Vineyards' new flagship Wine Bistro, she wants Mr. Impersonator to get lost. She won't think about the sexy Indiana Jones scar on his gorgeous chin. She will not. She has things to do. Ian figures if she's going to be in LuPines, North Carolina, for a while, he might as well tag along and return home to his family. Even if that means facing the woman who crushed his heart-and the man who stole his pack.

Warning: Contains a feral werewolf millionaire who has a smile like foreplay, and a woman who annoys him like crazy-who he's fast becoming crazy about. May cause temperature spikes and heart flutters. Hey, if you can tempt him, you can tame him.