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Who Killed Olive Souffle?

Published
Aug 1997
Main Genre
Suspense Suspense
Rating
Pages
144

About This Book

Cook up a crime-stopping recipe with hardboiled Detective Ansel Cardoni!

Stranded in a snowstorm, Detective Angel Cardoni finds shelter in a country inn and restaurant, not yet open for the ski season. Cardoni and her dog Miro are just settling in when a scream pierces the air...and Olive Souffle, the inn's French chef, is found dead on the gritty floor of the walk-in freezer.

Who flattened Souffle? Was it Walter, the lodge manager? Employees Patty Bordeaux, Norm Adams, Sam Burnie? Or Caesar, the commanding sous-chef? You, the reader, and Detective Cardoni must set to work finding out whodunit, with the only forensic tools available: the inn's kitchen supplies!

Genres & Themes

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Formats & Editions

Browse the different covers, formats, and publication history for this title.

Paperback

Paperback edition cover
Paperback
First Edition Aug 1997 McGraw-Hill ISBN13 9780070062757 ISBN10 0070062757
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Hardcover

Hardcover edition cover
Hardcover
Aug 1997 Learning Triangle Press ISBN13 9780070063105 ISBN10 0070063109
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