Richard Sharpe has the most astounding knack for finding himself where the action is . . . and adding considerably to it. — Wall Street Journal“Uhtred’s Feast is different from other books in the Last Kingdom series . . . . If you are curious about what the Anglo-Saxons ate you ought to consider this book . . . . You might find some of the 60 recipes worth following for a delightful Anglo-Saxon meal.” — New York Journal of Books
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